Bunnies in the freezer for those cold winter dinners.
Turkey Hunting on the Colorado Plains – Cleaning and Cooking!, 16:38 min.
Finally had a successful turkey hunt, shot a HUGE tom! In this vlog I demonstrate how to butcher and cook wild turkey as well as remove a turkey’s beard, fan, and spurs. Awesome hunt footage and great how-to instructional content.
Preparation and Cooking Pheasant – Pheasant Hunting, 6:44 min.
Cleaning, preparing and cooking pheasant. It can be intimidating the first time you take a bird. This video will give you all the information necessary to enjoy a great pheasant meal.
Duck Hunting: Knock um Down and Cook um Up!!!, 14:29 min.
I Love to Duck hunt and I also love to eat wild game! After trying these Black Belly Tree Ducks, I can tell you, they are the best wild Duck I’ve ever ate in my life! In this video, we go on an epic hunt and cook a wonderful meal.
Julia Child The French Chef – Cooking Your Goose, 28:54 min.
The French Chef is a television cooking show created and hosted by Julia Child and produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 to 1973. It was one of the first cooking shows on television. In her passionate, capable, and approachable way, Julia changed the way Americans cook, eat, and think about food. Never afraid to make mistakes on camera, she used them to her advantage to show her viewers how to adapt with confidence. “So good is she that men who have not the slightest intention of going to the kitchen for anything but ice cubes watch her for pure enjoyment.” (Time, 1966)
How To Cook A Succulent Elk (Venison) Pot Roast, 3:04 min.
It’s Christmas – The snowy & cold weather is here and you’re hungry for a delicious elk roast! Today I show you how to make the best meal out of your beef, venison, elk, moose, pronghorn, bear or caribou meat. Ingredients: 2 lb. 11 oz. lean venison roast, Hi Mountain Seasonings Venison Rub, Olive Oil, Garlic, Beef Broth, Onion Soup Mix, Potatoes, Carrots, Onions.
Hunting, Butchering and Cooking Wild Boar – Gordon Ramsay, 8:44 MIN.
Master chef Gordon Ramsey: Contains very graphic scenes of animal butchery. Gordon heads to Georgia and learns how to hunt and butcher wild boar, then cooks up a feast.